When Allergens Turn Deadly - Food Allergy

Fiona Burns

Fiona Burns

blog-publish-date

15 Oct 2019

blog-read-duration

Around 2 million people in the UK have a food allergy.

As an employer, there are a number of ways you can guarantee your employees’ safety.

Create a safe area for your staff to store their food. Provide safe snacks if your company provides food, and inform any outside caterers of employees with food allergies.

Awareness is also key. Be aware of the different types of food allergens and which allergies (if any) your employees’ have.

Here are the 14 most common food allergens to look out for:

 

 

Add this infographic to your website by copying and pasting the following embed code:

<div style="clear:both"><a href="https://croner.co.uk/media/2149/allergens_poster-v2.pdf"><img src="https://croner.co.uk/media/2148/allergens_poster.png" width="100%" height="auto" title="When Allergens Turn Deadly" alt="Allergens Poster" border="0"></a></div><div>Courtesy of: <a href="https://croner.co.uk/">Croner</a>.</div>

 

When Allergens Turn Deadly

The 14 most common food allergens are:

  1. Celery
  2. Peanuts
  3. Sesame seeds
  4. Eggs
  5. Fish
  6. Cereals containing gluten
  7. Milk
  8. Soybeans
  9. Mustard
  10. Tree nuts
  11. Lupin
  12. Crustaceans
  13. Molluscs
  14. Sulphur dioxide or sulphies

Be allergen-aware

  • Always ask if someone has an allergy
  • Wash your hands before and after meals to prevent cross-contamination
  • Learn the signs of an allergic reaction and what to do in an emergency

Expert support

If you're concered about allergens in your workplace, speak to a Croner expert today on 01455 858 132.

About the Author

Fiona Burns

Fiona Burns has practical experience in Health & Safety and Risk Management having worked for major insurer prior to joining Croner.

She has gained extensive helpline experience offering competent advice and timely support to large number of clients, in various industries and at all levels.  Completed the NEBOSH General Certificate, also passed NEBOSH Environmental Diploma Unit A, (IOSH Managing Environmental responsibilities). NEBOSH Fire and Risk Management Certificate, FPA Advance Fire Training, NCRQ Diploma – Distinction currently completing IPD and volunteering for Community project in Atherstone also as a Dementia support worker with CWPT.

linkedin

Fiona Burns

Free to Download Employer Resources

  • Model Apprenticeship Agreement

    FREE DOWNLOAD

    Model Apprenticeship Agreement

    Read more
  • Sample COSHH Assessment Record

    FREE DOWNLOAD

    Sample COSHH Assessment Record

    Read more
  • Return to Work Interview Form

    FREE DOWNLOAD

    Return to Work Interview Form

    Read more
  • BLOG

    Avoiding Slips, Trips and Falls in th...

    Whether your staff is in an office or on a construction site, every workplace ha...

    Read more
  • BLOG

    Daylight Saving Time: The Implication...

    Daylight Saving Time is coming to an end on Sunday 27 October, with the clocks g...

    Read more
  • BLOG

    Jury Service: Employer Obligations

    One of your employees has jury service—now what? Your business will no doubt hav...

    Read more
  • REC

    CASE STUDY

    REC

    The events are brilliant. Amanda Chadwick, one of the expert speakers, is a very

    Read more
  • Grantley Hall

    CASE STUDY

    Grantley Hall

    Whenever we have a sensitive issue - sometimes involving individuals with protec

    Read more
  • Lady Heyes Holiday Park

    CASE STUDY

    Lady Heyes Holiday Park

    Overall it's definitely had a noticeable impact on the business and how I perfor

    Read more

Do you have any questions?

Get a free callback from one of our regional experts today